| General | Winery | Bodegas Sumarroca |
| Region | Penedés |
| Town of production | Alt Penedes |
| Varietal | Muscat Frontignan |
| Total production of the wine | 100,000 liters |
| Name of winemaker | Thomas Puig |
| Vineyard | Age of vines used to produce wine | 6 - 25 years |
| Yield | 9000 kg/hectare |
| Size of vineyard, hectares | 22 hectares |
| Elevation above sea level | 200 meters |
| Inclination of vineyard | north - south |
| Soil composition | free clay |
| Irrigation | no |
| Harvest | Harvest method | machine |
| Date of harvest | August 18 - 28, 2007 |
| Fermentation | Alcoholic fermentation, type | in stainless steel |
| Alcoholic fermentation, duration | 23 days |
| Alcoholic fermentation, temperature | 13 - 14 degrees C |
| Aging | Time in bottle before release | 45 days |
| Bottling | Cold stabilized | yes |
| Filtered | yes |
