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Printable Version

Heras Cordon Reserva Vendimia Seleccionada 2001

 
GeneralWineryBodegas y Vinedos Heras Cordon
RegionRioja
Town of productionFuenmayor
Varietal100% Tempranillo
Total production of the wine25,000 liters
Name of winemakerAlejandra Roxane Schmedes
VineyardAge of vines used to produce wine50 years average age
Yield3,500 kg/ha, 1.16 kg/vine
Size of vineyard, hectares50 hectares
Elevation above sea level600 meters
Inclination of vineyardnorth-south
Soil compositionstony clay
Irrigationno
HarvestHarvest methodby hand
Date of harvestSeptember 30 - October 8, 2001
FermentationAlcoholic fermentation, typein stainless steel
Alcoholic fermentation, duration7 days
Alcoholic fermentation, temperature31 °C
Malolactic fermentation, type30% in barrel, 70% in stainless steel
Malolactic fermentation, duration10 days
Malolactic fermentation, temperature25 °C
AgingTime in barrel18 months
Barrel type and age80% new French, 20% new American
Time in bottle before release18 months
BottlingCold stabilizedno
Filteredno