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Ad Libitum Tempranillo Blanco 2010

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GeneralWineryBodegas Juan Carlos Sancha
RegionRioja
Town of productionBanos de Rio Tobia
VarietalTempranillo Blanco
Total production of the wine7,200 bottles
Name of winemakerJuan Carlos Sancha
VineyardAge of vines used to produce wine9 years old
Yield2 tons / acre
Size of vineyard, hectares3.7 acres between his 3 vineyards
Elevation above sea level1970 feet
Inclination of vineyardrelatively flat
Soil compositionclay and limestone
Irrigationno
HarvestHarvest methodmanual
Date of harvestOctober 5
FermentationAlcoholic fermentation, typein small stainless steel tanks
Alcoholic fermentation, duration10 days
Alcoholic fermentation, temperature66 degrees F
CharacteristicspH3.05
Volatile Acidity0.40 grams / liter
Total Acidity5.00 grams / liter
Residual Sugar1.8 grams / liter
Alcohol12.5%
BottlingCold stabilizedno
Filteredno