| General | Winery | Estancia Piedra |
| Region | Rueda |
| Town of production | Nieva |
| Varietal | Verdejo |
| Total production of the wine | 8,000 liters |
| Name of winemaker | Ignacio de Miguel and Santiago Rivera |
| Vineyard | Age of vines used to produce wine | 40 years old |
| Yield | 3,000 kg / hectare, 2.4 kg / vine |
| Size of vineyard, hectares | 40 hectares |
| Elevation above sea level | 700 meters |
| Soil composition | sandy loam with clay subsoil |
| Irrigation | no |
| Harvest | Harvest method | by hand in 20 kg cartons |
| Date of harvest | last week of September, 2008 |
| Fermentation | Alcoholic fermentation, type | in stainless steel tanks |
| Alcoholic fermentation, duration | 7 days |
| Alcoholic fermentation, temperature | 28 degrees C |
| Bottling | Cold stabilized | yes |
| Filtered | yes |